by SandeeA | 21 June 2012 | Appetizers, Breads, Savory recipes
Lately I have been asked to publish savory snacks recipes for parties. This idea of bread shots is taken from a book by Richard Bertinet, “Dough”. Although I modified the recipe to make the dough less sticky without losing fluffiness, and I added some...
by SandeeA | 19 June 2012 | Breads, Recipes for kids, Sweet recipes
Learn how to prepare fresh, light and moist ring donuts, and with just the right amount of fat absorption. I was not sure whether they sould be spelled donuts, or doughnuts, but after extensive research (5 minutes googling), I found out that this pastry can trully be...
by SandeeA | 20 May 2012 | Appetizers, Breads, Main courses, Savory recipes, Vegetable recipes
Recipe: Tomato and cheese tartelettes Summary: Puff pastry with cherry tomatoes and cheddar cheese Ingredients 1 sheet puff pastry (bought or homemade) 24 cherry tomatoes 100 gr cheddar cheese 1 teaspoon powdered garlic 1 tablespoon oregano 1 pinch of salt...
by SandeeA | 20 May 2012 | Breads, Cakes and cookies, Desserts, Sweet recipes
{Plum tartelettes} Ingredients 1 sheet puff pastry (bought or homemade) 4 red plums, not too ripe 4 vainilla icecream scoops 1 teaspoon butter 1 tablespoon sugar 1 tablespoon apricot jam (optional) Preparation Preheat oven to 400º F Wash and slice the plums...
by SandeeA | 20 May 2012 | Breads, Christmas recipes
Recipe: Decorated milk breadDescription: Milk and butter bread, decorated with cilantro leaves, inspired by this decorated bread by Wild YeastThis post has been sent to Yeastspotting Ingredients300 g strong wheat flour1 sachet (about 5g) instant dry yeast1 tablespoon...
by SandeeA | 20 May 2012 | Breads, Christmas recipes, Recipes for kids, Sweet recipes
Teddy bear breadDescription: Bread shaped into cute Teddy bears, inspired by this photo Ingredients300 g strong wheat flour1 sachet (about 5g) instant dry yeast1 tablespoon sugar1 level teaspoon salt40 g unsalted butter, room temperature1 egg (medium size, about 50...
