by SandeeA | 19 May 2012 | Breads, Fish recipes, Main courses, Savory recipes, Vegetable recipes
{Salmon en croute} Summary: crisp and buttery puff pastry enveloping a delicious salmon fillet with bechamel and spinach Ingredients 500 g fresh spinach 2 salmon fillets, skinless and boneless (about 500 g) 4 tablespoons bechamel Two puff pastry sheets Salt and pepper...
by SandeeA | 19 May 2012 | Breads, Featured Recipes, Main courses, Meat recipes, Recipes for kids, Savory recipes, Valentine's day recipes, Vegetable recipes
{Beet bread}Ingredients200 g boiled beet puree650 g strong wheat flour25 g fresh yeast25 g sugar, or a couple tablespoons honey300 ml water1 1/2 teaspoon saltpinch of powdered black pepper50 g butter, room temperatureDirections:Put the flour and yeast in a bowl and...
by SandeeA | 18 May 2012 | Breads, Main courses, Recipes for kids, Savory recipes, Vegetable recipes
Yesterday we went out for a picnic. I had prepared lots of stuffed sandwiches specially thought to be enjoyed outdoors. I also had prepared again the hard boiled egg cookies, so we just needed some fresh water to have a simple and yet delicious meal in the open air....
by SandeeA | 18 May 2012 | Cakes and cookies, Easter recipes, Recipes for kids, Sweet recipes, Vegetable recipes
Good morning! I just got home after preparing these Easter eggs with 24 children at Pablo’s school, and now (besides thinking that their teacher should earn more) I’m exhausted after spending two intense and fun hours with them. So please allow me to...
by SandeeA | 17 May 2012 | Appetizers, Breads, Main courses, Recipes for kids, Savory recipes, Starters, Vegetable recipes
Pizza with a crispy, chewy crust, prepared on the grill, and topped with one of my favorite saladas: basil, tomato and mozzarella cheese. You can enjoy this dish both cold or warm. {grilled Caprese salad pizza}Ingredients: 1 store- bought pizza dough sheet, or...