by SandeeA | 2 January 2013 | Breads, Christmas recipes, Desserts, Seasonal recipes, Sweet recipes
Galette des rois is a puff pastry pie filled with frangipane, a very popular French cake that celebrates the holiday of Epiphany (January 6th), the day when the Wise Men (Gaspar, Melchior and Balthasar) visited Baby Jesus. As part of French tradition, a bean or small...
by SandeeA | 18 December 2012 | Cakes and cookies, Christmas recipes, Desserts, Recipes for kids, Seasonal recipes, Sweet recipes
{Edible Snow Globe}Preparation time: 45 min Cooking time: 10 min Ingredients Gingerbread cookie recipe: 350 g flour 125 g butter, cold and diced 100 g treacle 1 tbs mixed spice 1/2 tbs ground ginger 100 g sugar 1 egg (medium size) Royal icing: 200 g icing sugar1 egg...
by SandeeA | 4 December 2012 | Cakes and cookies, Christmas recipes, Sweet recipes
{Cheesecake cookies}Preparation: 45 min Cooking time: 10 min Yield: 24 cookies (it will depend on the size of your pan)Ingredients Cookie dough: 400 g all purpose flour 125 g confectioners’ sugar 200 g butter 1 egg pinch of salt Filling: 100 g sour cream200 g...
by SandeeA | 20 November 2012 | Cakes and cookies, Christmas recipes, Desserts, Recipes for kids, Sweet recipes
{Natural Red Velvet Cake}Preparation time: 45 min Cooking time: 20 min (does not include decorations) Serves: 12 (2 two layered 10 cm minicakes)Ingredients Beet cake: 200 g raw beet (1 beet, or 1 cup beet puree) juice of one lemon2 tbs white vinegar125 g crème fraîche...
by SandeeA | 15 November 2012 | Desserts, Sweet recipes
{Pear pie} Preparation time: 10 min Cooking time: 30 -40 min Serves: 6 Ingredients 1 sheet pie dough 6 ripe pears (I used Red Bartlet) 3/4 cups brown sugar 1/4 cup flour juice of 1 lemon 1 tbs powdered cinnamon 1 tbs butter Directions Preheat oven to 350 º F (180 ºC)...
