Cream Cake

Cream Cake

{Cream cake} Preparation time: 10 minute(s) Cooking time: 40 minute(s) Number of servings (yield): 18 Ingredients 4 eggs, medium size 250 g butter, room temperature (2 sticks) 400 g flour (3 and 2/3 cups) 300 g sugar (1 and 1/3 cups) 200 ml cream (can round to 1 cup)...
Chocolate Baklava

Chocolate Baklava

Baklava is a rich, sweet pastry made of layers of filo pastry filled with chopped nuts and sweetened with syrup or honey. It is characteristic of the cuisines of the former Ottoman Empire and Central Asia. I find that chocolate and baklava were meant to be, since the...
Walnut sweet bread

Walnut sweet bread

{Walnut Sweet Bread}Ingredients50 g butter, melted1 cup sugar1 cup milk1 egg2 cups flour1 teaspoon baking powder1/2 cup walnuts1/2 raisinsDirectionsPreheat oven to 350 º F. Grease and flour a cake panOn a large bowl, beat sugar and melted butter. Add egg and milk, and...
Strawberries sangria in ice bowl

Strawberries sangria in ice bowl

{Strawberries Sangria in ice bowl} Preparation: 20 min Cooking time: no cooking needed Yield: 6 Ingredients For the ice bowl 2 large plastic bowls, one, two inches smaller than the other Water, depending on the size of the bowls Frozen berries and mint leaves to...